PIZZA domenica

The best pizzeria in Uptown, New Orleans. Serving thin crust pizza, garlic knots, cured meats, wood fire oven, to-go pizza, and garlic knots. 

Happy Hour every Monday, Tuesday, Wednesday, Thursday, and Friday from 3pm-5pm, half off pizza! 

Latina's Guide to New Orleans: Where to Eat, Drink, and Play

LATINA: Kelli Acciardo

JANUARY 15, 2016

 

Two words: whole cauliflower (with whipped goat feta). Ok, technically that was six, but for good reason — this is the best app we sampled foodcrawling New Orleans. A whole head of cauliflower is roasted with herbs, olive oil, and other goodness, then served with a steak knife in its heart, accompanied by a side of the most epic tangy and perfectly flavored goat cheese. It's like we died and went to Pizza Domenica heaven. Also noteworthy: the smoked pork pizza with mozzarella, red onion, Anaheim chili, and salsa verde and the wood-roasted octopus ­with potatoes, jalapeno, and tomato. Que rico!

4933 Magazine St, New Orleans, LA 70115

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SUNDAY-THURSDAY: 12 TO 9 PM  |  FRIDAY-SATURDAY: 12  TO 10 PM

HAPPY HOUR MONDAY - FRIDAY 3:00-5:00 PM

HALF-OFF PIZZA, DRAFT BEER AND WINE BY THE GLASS